
News
Here are some of the wonderful letters/emails that we've received in the past:
Website comment on North, South, East and West Magazine - 'I have just read issue 18 and I must say I am impressed, not by having a colour cover to the magazine, but the diversity of its content. Jean's introduction "something in it for everyone" is true I am sure. No wonder it is called North, South, East and West the contributors are spread far and wide' ... (Patrick Beesley, Leicester)
Website comment on Tried and Tested Puddings & Sweets - 'Top marks for Jean's trade award at the autumn exhibition at Peterborough. I bet the evacuees must have loved your cooking during the 2nd world war when they stayed with you. I wonder if they wanted to return home quickly after their time was up' ... (Dezrie Beesley, Leicester)
Letter on North, South, East & West - 'I first met Jean 2 years ago at the Lincolnshire Championship Rabbit show. We became friends right away. She sent me my first copy of North, South, East & West magazine, and I was pleasantly surprised at the scope of the articles, mostly by amateur writers. I had to join them, an extra pleasure for me. Each succeeding issue has expanded beyond belief in variety and volume. I can only wish all concerned, editor, printers, compilers and contributers the success in the future that North, South, East & West greatly deserves'. (Joan Finch, Leicester)
To order a recipe book, pickles & preserves, handicrafts or subscribe to North, South, East & West

Soon to be released
2 more recipe books are due to be published:
Jam & Jellies and
Cakes & Biscuits.
So watch this space to find out when you can buy your copy.
Help us to keep going and please submit a recipe or an article for our books and magazines.
All monies raised through the sale of recipe books and magazines go to charity.